Calendula: The Healing Flower
Known as the Healing Flower, it has been used to dress wounds and a variety of other skin conditions as far back as the 16th century. It was brought to America by settlers from Europe and was used during the Civil War to stop bleeding and promote healing of wounds.
Calendula has been used to treat pink eye and swollen eyelids, eczema, stomach ulcers, intestinal swelling, minor burns including sunburns, warts, and minor injuries such as sprains, wounds and abrasions. It has a gentle sterilizing property that keeps afflicted areas clean, that make it especially useful for slow healing wounds like ulcers. With its anti-oxidant content when applied to affected parts prevents damaged cells to further decay and helps the body heal by increasing blood flow in the applied areas.
Calendula is excellent in skin care, commonly used for cuts, abrasions, sunburns, sores and ulcers. It is great for inflamed skin and rashes (including diaper rashes and cradle cap), many fungal conditions such as ringworm, athlete’s food, and thrush. It has been seen to clear up acne and crab lice, according to the a Medicinal University in Romania who observed results in as little as 3-4 days. Aside from the skin, Calendula has some internal use as well. Calendula extract is used to treat bee stings and scorpion bites. Calendula tincture is can be used for fevers, cramps, flu, and stomach ache. Calendula oil when applied directly to the ear can help reduce earache and the tea is helpful in treating ear infections. Calendula tea can be used as eye-wash for sore, reddened eyes.Calendula brings out highlight in blond and brunette hair.
The volatile oils in Calendula stimulate blood circulation and induce sweating, thus reducing body heat and fever. It can increase urination, aid with digestion, stimulate the immune system, increase the production of collagen, it can help detoxify the body and regulate the menstruation cycle.
Calendula tea may be used as a gargle to help relieve sore throat and inflammations of the mouth and it relieves athlete’s foot because of its anti-fungal effect. Preparation of Calendula Tea: To make a tea, pour 1 cup of boiling water over 1/2 teaspoon of dried flower tops or place in diffuser or tea bag and steep for 10 minutes.
Calendula oil is full of flavonoids, which are antioxidants found naturally in vegetables and fruits. Flavonoids are the substances that give plants their lovely bright colors. They protect the cells of the human body in much the same way, shielding them from free radicals and damage that can lead to disease.